reparo

sunday was supposed to be a lazy day. but the rain, the cold, cold, air made me stop doing a puzzle, take out some butter and flour, and made pie dough. what was there to make with pie dough, curd, and egg whites left over from making the curds?

and so i created.
pie dough. i used up the last little bit of butter left in the refrigerator to make it, taking advantage of the cold weather. and i was calm.
i baked eight little mini pie shells, though these should really be made into tarts. but i didn't have the ingredients for tart dough. i hesitated between using the lemon or lime curd, and decided to use the lime. i think the lemon curd was too nice, too precious.
piled the tops with meringue, which was a little too soft. but they held their peaks well.
the meringues cracked, and they weren't clinging onto the pie shells well enough. but i liked the taste. the lime curd was qutie sour, but i think the meringue was just sweet enough to make up for it.

i find myself humming the 再见艳阳天 song, the sweeter one. sometimes it just goes on in my head. watched a 3-D movie for the first time ever, and i saw 赖怡玲 at jurong point today, where i just had a big feast with weiyang and yishi.